Lamb Chops
Lollipop Chops Marinated in Italian Seasonings and Grilled to Perfection With Rosemary Au Jus
Fried Calamari
Tender Calamari Rings Tossed in a Seasoned Flour, Lightly Fried With a Hint of Lemon Juice and Served With Marinara Sauce
Shrimp Dijon
Jumbo Shrimp Stuffed With Horseradish, Wrapped in Bacon Served With a Horseradish Dijon Mustard Sauce
Mussels or Clams
Fresh Steamed Prince Edward Island Mussels or Little Neck Clams Served in a Red or White Sauce
Eggplant Rollentini
Thinly Sliced Then Breaded Eggplant Stuffed With Ricotta Cheese and Spinach Then Topped With Mozzarella Cheese in Marinara Sauce
Clams Casino
Top Neck Clams Stuffed With Fresh Vegetables and Topped With Bacon in a Light Butter Sauce
Bruschetta
Sliced Italian Bread Lightly Toasted Then Topped With Fresh Tomatoes, Red Onions, Extra Virgin Olive Oil, Basil and Spices
Roasted Vegetables With Burrata
Fresh Burrata Served With Roasted Italian Seasonal Vegetables Topped With Fresh Basil
Mediterranean Salad
Fresh Cut Romaine Topped With Albacore White Tuna, Crabmeat, Shrimp, Tomatoes, Roasted Peppers and Hard-Boiled Egg Served With Our Homemade Caesar Dressing
Caprese Salad
Slices of Fresh Tomato Topped With Fresh Mozzarella Cheese and Fresh Basil With Spices, Olive Oil and Balsamic Reduction
Arugula Salad
Fresh Baby Arugula Topped With Shaved Parmesan and Tossed With a Lemon Vinaigrette
Popi's Salad
Fresh Cut Romaine Served With Sliced Fresh Mozzarella Cheese, Roasted Red Peppers, Radicchio, Olives and Tomatoes With Popi's Signature Balsamic Vinaigrette
Caesar Salad
Fresh Cut Romaine Served With Homemade Croutons, Parmesan Cheese and Tossed in Our Homemade Caesar Dressing
Beet Salad
Roasted Beets & Hazelnuts With Grilled Focaccia & Goat Cheese
Seasonal Greens and Bean Aglio
Spinach Sautéed in Garlic and Oil
Italian Hot Peppers, Marinara
Broccoli Rabe Sautéed in Garlic & Oil
Penne Ala Vodka
Penne Pasta Served With Sautéed Pancetta, Peas and Spices in a Vodka Infused Blush Sauce
Rigatoni Bolognese
Rigatoni Pasta Tossed in a Traditional Meat and Vegetable Marinara With a Touch of Cream
Gnocchi Sorrentina
Homemade Ricotta Cheese Gnocchi Tossed in a Fresh Spinach Tomato Sauce Then Topped With Melted Mozzarella Cheese
Mussels or Clams Over Linguini
Fresh Prince Edward Island Mussels or Little Neck Clams Served in Red or White Sauce
Shrimp Fra Diavlo
Tender Sautéed Shrimp in a Spicy Marinara Sauce Then Tossed With Linguini
Ravioli
Homemade Ravioli Stuffed With Creamy Ricotta Cheese and Served With Our Homemade Marinara Sauce
Orecchiette Romano
Little Ear Pasta With Slices of Italian Sausage and Broccoli Rabe, Tossed in an Aglio Sauce
Fruitte Di Mare
Fresh Fruit of the Sea Prince Edward Island Mussels, Little Neck Clams and Chopped Clams, Shrimp and Scallops Served Over a Bed of Linguini in a Red Sauce or White Wine Garlic Sauce
Chicken Nicole
Chicken Medallions Topped With Fresh Tomatoes, Sliced Prosciutto and Mozzarella Cheese in a Blush Sauce Over Pasta
Chicken Alexander
Chicken Medallions Sautéed With Artichokes, Sliced Mushrooms and Broccoli Florets Served in a White Wine Garlic Sauce
Veal Cecelia
Sautéed Veal Medallions Topped With Slices of Eggplant, Tomato, Mozzarella Cheese Served in a White Wine Basil and Garlic Sauce
Chicken Porcini
Chicken Medallions Sautéed With Porcini Mushrooms Served in a Cream Sauce
Veal Picante
Sautéed Veal Medallions in a Lemon Caper Sauce
Chicken Marsala
Chicken Medallions Sautéed With Mushrooms in Popi's Own Marsala Wine and Demi-Glace Sauce
Chicken or Veal Parmigiana
Chicken or Veal Parmigiana
Veal Marsala
Tender Veal Medallions Sautéed With Mushrooms Served in a Marsala Demi-Glace Sauce
Veal Saltimbuca
Tender Veal Medallions Sautéed and Topped With Sliced Prosciutto, Mozzarella Cheese and Sage With a Sherry Wine Demi-Glace Sauce
Chicken Sicilian
Tender Chicken Medallions Sautéed With Cherry Peppers, Olives and Mushrooms in a White Wine Sauce
Veal Di Mare
Tender Veal Medallions Sautéed With Fresh Shrimp and Scallops, Served in a White Wine, Basil, Garlic Sauce and Topped With Jumbo Lump Crabmeat
Filet Mignon
9oz Angus Beef Filet Grilled to Your Liking and Served Au Jus
Quinoa Bowl- Vegan Option
Quinoa With Grilled Eggplant, Zucchini, Red Bell Peppers, Squash & Red Onion Topped With a Balsamic Glaze
Pasta and Meatballs
Ravioli
Chicken Fingers & Fries
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